Monday, January 20, 2020
7:00pm – 8:00pm
- Ballymaloe Cookery School (map)
THE INSEPARABLE RELATIONSHIP BETWEEN TECHNOLOGY & FOOD IN A HEALTHY DIET
Our species is sicker than it has ever been – we are literally killing ourselves with how we eat.
Most modern dietary approaches are not much help in navigating this flawed system nor satisfy our nutritional, ethical, and environmental needs. I believe we MUST look to our 3.5 million year long dietary past and appreciate the role technology played in making our foods safe and nutritious. Lessons from the diets that literally built us as a species are the key to nourishing ourselves today and can successfully be adopted into our everyday lives.